Maybe this is a stretch, but to me the day was about food cycles. For instance, during the cheese lecture,…
Archive for the ‘Blog’ Category
The Whey Way
Thursday, September 30th, 2010X Marks the Salt
Thursday, September 30th, 2010Today’s morning lecture (on Wednesdays we don’t cook … a much needed break) was on making your own yogurt, cheese,…
To the Attic?
Tuesday, September 28th, 2010Okay, I am attempting to jot a few words down while my housemates are running around chatting, cooking, and deciding…
Ode to Rory
Monday, September 27th, 2010Here is the first of what will probably be many odes to Rory O’ Connell, one of our cooking demonstration…
Lunch, briefly.
Monday, September 27th, 2010One more note on my day of foraging: lunch. We were treated to a quick and easy lunch of pizza…
Seaweed pudding?!
Sunday, September 26th, 2010
Wild Greens
Sunday, September 26th, 2010Of course, foraging involves identifying a lot of greens. Looking down at the bit of weed sprouting up by your…
That food is so … wild
Sunday, September 26th, 2010What a treat to take a foraging course with Darina Allen. A group of us tried to keep up with…
Demo Room & Duties
Friday, September 24th, 2010Okay, I’m slowly easing into explaining the cooking that goes on here. We have a demo room where we take…
What We’re Eating
Thursday, September 23rd, 2010Well, by now you may be wondering about the lack of food or cooking photos. Truth is cooking is well…